Member's Mark BQ06042-1 Manuel d'utilisateur

1 Grill Guide For Model BQ06042-1 Professional Liquid Propane Gas Island Grill FOR YOUR SAFETY: 1. Read this Gr

10 STEP 3 – Insert the 3 Cooking Grates into the firebox. There are 2 small and 1 large cooking grates. They can be inserted in any order. STEP 4 –

11 STEP 5 – Slide the Rotisserie Motor onto the mounting bracket on the right side of the firebox sidewall. Note: We recommend you store the Rotis

12 STEP 7 – Slide the Spit Assembly into place by inserting the pointed end into the rotisserie motor (Insert 2) and placing the bushing into its b

13 STEP 9– Remove any labels and additional packing material from the grill except CSA Label. Be sure to clean all foam

14General Information and Instructions Your new Member’s Mark Island Grill has been designed and manufactured to high quality standards. It will pr

15LP CYLINDER FILLING AND EXCHANGE Some areas only allow you to exchange your empty cylinder for a replacement that is already full. Other areas al

16TRANSPORTATION AND STORAGE 1. Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap on t

17 LEAK TESTING THE REGULATOR, VALVES, HOSES, AND CONNECTIONS 1. Ensure the LP cylinder valve and all burners are “

18Grill Placement Grill Operations BEFORE AND AFTER LIGHTING1. Ensure your grill is located on a level surface. 2. Lock the locking c

19MANUALLY LIGHTING THE MAIN BURNERS WITH THE MATCH HOLDER 1. Open the lid.

2 Safety Precautions Always read and follow all DANGER, WARNING, AND FOR YOUR SAFETY notices in this Grill Guide. Failure to do may result in s

20 for 5 to 7 seconds after the burner lights until the flame sensor begins operating. Letting up on the burner control knob before a high enough t

21 CLEANING THE BURNERS 1. Ensure the natural gas is turned off at the shutoff valve. 2. Remove the cooking grates, heat diffusers, and grease tra

GRILL STORAGE 221. Clean your grill before storage. 2. Storage of a gas grill indoors is permissible only if the cylinder is disconnected and rem

23 OPERATING THE ROTISSERIE 1. Install the rotisserie motor onto the mounting bracket. 2. Slide the counterweight on the spit rod betwe

24HELPFUL HINT You can reduce the strength of the smoke flavor by only smoking for half or three quarters of the cooking time. The heat required for

25 Trouble Shooting Guide BURNER WILL NOT LIGHT 1.) Gas supply is turned off. Turn on gas at LP cylinder. 2.) Out of propane. Check to be sure

263.) Gas is leaking from a faulty connection or damaged hose. Perform a leak test and inspect for leaks. Tighten or replace parts as necessary.

3 Table of Contents Safety Precautions……….……………………………..……………...…………...…… 2 Table of Contents…………………….…………………………………..……….……...3 Warranty………………………………

4 Limited Warranty The manufacturer warrants to the original consumer-purchaser that this product shall be free from defects in workmanship and mat

5 Assembly Instructions This page will give you an overview of information to assemble your grill. The following pages will show in step-by-step de

6 1 Thermometer 36 “U” Main Burner 77Silicon Stopper for Countertop 2 Silicon Stopper For Hood 37 Heat Shield-Control Panel Inner 78Left Side T

8 BQ06042-1 Assembly Parts List 4. Rotisserie Spit with Handle..…1PC 7.Rotisserie Motor -1Pc 5.Meat Fork - 2 Pcs 6.Counterweight - 1 Pc BQ06042